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Pie For Breakfast: Simple Baking Recipes for Kids Cooking With Kids - Alder & Alouette

Pie For Breakfast: Simple Baking Recipes for Kids | Recipes From Around the World

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Pie For Breakfast: Simple Baking Recipes for Kids Is a beautifully illustrated baking book for children featuring child friendly recipes for delicious treats along with a powerful message about family, diversity, and helping others

When Hazel and her father bake together, her mother says they make the whole house smell like a fancy bakery. And when they bake in the morning, they get to eat their goods as a special treat--even if it's for breakfast.

One day Hazel decides to organize a morning bake sale for her school and encourages her friends to contribute to the effort. The results take readers all over the world, teaching children to bake from strawberry mochi and pumpkin empanadas to Indian-spiced shortbread and Egyptian basbousa cake. Best of all, each of these treats including with muffins, carrot cake, scones, and vegan and gluten-free items--comes with its own easy-to-follow kid friendly recipes.

Cynthia Cliff's charming illustrations combine the simplicity of folk art with a sophisticated flair. Her down-to-earth baking style accommodates all sorts of substitutions and skill levels. The perfect book for satisfying baking for families, Pie for Breakfast introduces children to new flavors and treats, opening their palates and their eyes to the delicious ways that baking can bring us together.


  • Pie For Breakfast: Simple Baking Recipes for Kids
  • Written and illustrated by Cynthia Cliff.
  • Published by Prestel Junior, London, United Kingdom; April 5, 2021. 
  • Ages 5 to 9 years
  • 0.5" H x 12.1" L x 9.3" W (1.2 lbs) 40 pages
  • Hardcover